Ferdos Grill Menu

A trio of pies stuffed with freshly chopped spinach, onions and spices, baked to perfection.

Vegetarian round patties of ground chick peas, and house seasonings, fried to a golden crips, served with tahini sauce.

Fresh mushroom caps sautéed in garlic herb, spices, butter and essence of white wine.

A trio of pies stuffed with minced meat, onions and spices, baked to perfection.

Hummus, baba-ghannouj, fatoosh, veggie grape leaves and falafel patties.

Roasted eggplants pureed with tahini, garlic and lemon juice served with olive oil and pita bread.

Sautéed in a blend of garlic herb butter, and shallots, garnished with flaky pu_x001F_ pastry.

Tender vine leaves stuffed and rolled with a savory mix of rice, tomatoes, onions, parsley, and house spices, slow cooked in lemon juice and olive oil broth.

Seasoned minced meat Stuffed in pita, grilled and served with hummus.

A mix of ground beef meat and cracked wheat dtuffed with sauteed ground beef served with laban.

A trio of pies stuffed with seasoned white cheese, baked to perfection.

Dough topped with Zaatar mixed with olives.

Hummus topped with sautéed tender beef tips.

Hummus topped with sautéed chicken tips.

Jumbo Shrimp, sautéed with tomatoes, leeks, garlic and seasonings.

A blend of meat and cracked wheat, hand rolled and stuffed with sautéed meat, onions and house seasoning.

Tender vine leaves stuffed and rolled with rice, lamb and house spice, slow cooked in lemon juice and olive oil broth.

Vegetarian. Everyone’s Favorite. A Blend of fresh cooked chick peas, mashed with tahini, garlic and lemon juice, served with olive oil and pita bread.

Strained yogurt with olive oil.

Sun dried peppers, bread crumbs, walnuts and olive oil.

Crisply fried rings, served with lemon and marinara sauce.

Marinated and char-grilled loin chops, served with rice, steamed vegetable, onion or parsley mix and mint jelly.

Our famous signature dish. A combination of Shish Tawook, Shish Kafta and Shish Kabob. With Baba-Ghannouj, Tabbouli, and hummus.

Hummus topped with your choice of beef tenderloin tips or chicken, sautéed with onions, mushrooms, carrots, broccoli and green peppers.

Your choice of chicken or beef, sautéed in olive oil and lemon sauce, carrots, onions, green peppers, broccoli and mushrooms, served with rice.

Grilled tender cut, served with steamed vegetables and your choice of fries or rice.

Slices of lean beef and lamb on a bed of lettuce and tomatoes over pita bread, served with rice, cucumber sauce and steamed vegetables.

Marinated and char-grilled pork chops, served with rice, steamed vegetables, onion or parsley mix.

Char-grilled shrimp and chicken breast, served on a bed of pasta and garlic bread. (Choice of alfredo or marinara sauce).

Shrimp and fillet of Mahi Seasoned with garlic and herbs, served with rice and steamed vegetables.

Marinated and cooked, served with rice, and vegetable (Potato, Carrots, Green Peppers, Celery, Onion).

Marinated and char-grilled lamb chops, served with rice, steamed vegetables, onion/parsley mix and mint jelly.

Grilled Salmon fillet with rice and vegetables.

Shrimp with rosemary, white wine, onion, tomatoes, lemon sauce and garlic, served on a bed of pasta.

Fresh lettuce, tomatoes, cucumbers, red onions and black olives, served with our refreshing house dressing.

(Foul Moudammas) Petit fava beans slowly simmered with a hint of garlic, lemon and topped with a refreshing mixture of parsley, onions and tomatoes.

Freshly chopped parsley, mixed with diced tomatoes, onions and cracked wheat, tossed with our refreshing olive oil and lemon juice dressing.

Fresh lettuce, tomatoes, cucumbers, pepperoncini, onions and black olives, served with our house dressing topped with feta cheese and beets.

Fresh cut tomatoes, cucumbers, onions, radishes and parsley mixed with pita chips and tossed with our house dressing.

Fresh lettuce, tomatoes, cucumbers, radishes, parsley and falafel patties topped with tahini sauce.

Char-grilled chicken breast over fresh lettuce with tomatoes, cucumbers, red onions and house dressing.

Hot, homemade, delicious in a cup.

Two skewers of char-grilled mushrooms, green peppers, tomatoes, carrots and onions.

Two skewers of char-grilled jumbo Gulf shrimp, served with shrimp sauce.

Two marinated char-grilled chicken breast.

(Beef Kabob) Two skewers of char-grilled marinated beef (choice cut) cubes, green peppers and onions.

(Ground meat kabob) Two skewers of char-grilled ground beef minced with parsley, onion, and Ferdos seasonings.

(Chicken Kabob) Two skewers of char-grilled marinated cubes of chicken breast and green pepper.

Combination of shish tawook, shish kafta, and shish kabob.

Roasted eggplants pureed with tahini garlic and lemon juice served with olive oil and pita bread. vegetarian.

Everyone’s favorite. a blend of fresh cooked chick peas mashed with tahiti garlic and lemon juice served with olive oil and pita bread. vegetarian.

A trio of our famous Shawarmas: Chicken, Beef & Falafel.

Vegetarian patties of ground chick peas, and house seasonings, fried to golden crisp, rolled in pita with lettuce, tomatoes, pickles, parsley and tahini sauce, toasted and served with fries.

Char-grilled beef, rolled in pita with Tahine sauce, lettuce, tomatoes and pickles, toasted and served with fries.

A fresh kafta meat served with shredded cabbage accompanied with French fries.

Slices of beef and lamb, lettuce, tomatoes, onion and cucumber sauce, rolled in pita and served with fries.

Char-grilled chicken, rolled in pita with garlic sauce, lettuce, tomatoes and pickles, toasted and served with fries.